Pitchavari Rice
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Various features of this variety of rice are as follows :
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This rice is mainly grown in Tamil Nadu.
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This rice is highly suitable for making a special south Indian dish called 'Pittu'.
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An important usage of this rice is that it is used for treatment of diarrhoea in cattle. It also increases appetite in cattle.
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The rice is highly resistant to pest and disease.
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This rice is suitable for cultivation in areas prone to water logging.
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It also grows well in drought prone areas.
Tags:- Pitchavari Rice Features, South Indian Pitchavari Rice