Chengalpattu Sirumani Rice

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• This is a paddy variety of 165 days.
• It is called "Chengalpattu Sirumani" because this variety is grown very prominently in the Chengalapttu district of Tamilnadu.
• This variety can grow well in water logged areas.
• It can be cultivated between the months of July to January.
• It can be cultivated in clayey soil, alluvial soil and sandy soil.
• This is a high yielding variety of rice. The average yield is about 1500 kgs per acre.
• The rice is white and coarse. It is suitable for South Indian meal.